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How to make a B-52

by Rosanne | Sep 18, 2020 | After Dinner Cocktails, IBA Cocktail, New Era Cocktails, Shots

B-52 The B-52 is an impressive looking shot that has the delicious taste of coffee cream kissed with sweet orange. This drink really deserves to be savored alone, it’s a dessert all on its own. ⅔ oz Kahlúa⅔ oz Baileys irish cream⅔ oz Grand marnier Pour Kahlúa into a...

How to make a Grasshopper

by Rosanne | Sep 9, 2020 | After Dinner Cocktails, Contemporary Classic Cocktails, IBA Cocktail

Grasshopper This delicious cocktail tastes like a chocolate mint milkshake. It makes a heavenly dessert drink, perfect for after dinner. It’s nostalgic and lovable, beautiful and tasty, and what more could you want from a cocktail?! ¾ oz Creme de menthe¾ oz White...

How to make a Golden Dream

by Rosanne | Sep 9, 2020 | After Dinner Cocktails, Contemporary Classic Cocktails, IBA Cocktail

Golden Dream The Golden Dream definitely is a dreamy cocktail. Try the creamy, citrusy dessert drink after your next meal. ¾ oz Cream¾ oz Orange juice¾ oz Cointreau¾ oz Galliano Liqueur Add all the ingredients to a shaker and fill with ice.Shake well and strain into a...

How to make a French Connection

by Rosanne | Sep 9, 2020 | After Dinner Cocktails, Cognac, Contemporary Classic Cocktails, IBA Cocktail

French Connection The French Connection cocktail is, quite simply, a slow-sipping mixed drink that makes a stunning  after dinner drink or nightcap. One of the best ways to enjoy a young cognac! 1 ½ oz Cognac1 oz Amaretto Add the ingredients into a rocks glass over...

How to make a Stinger

by Rosanne | Sep 3, 2020 | After Dinner Cocktails, Brandy, Cognac, IBA Cocktail, The Unforgettables

Stinger The stinger is a simple, classic Brandy cocktail that everyone should try at least once. Feel the sweet sting of cognac and crème de menthe in the Stinger! 1 ¾ oz Cognac⅔ oz White crème de menthe Pour in a mixing glass with ice.Stir and strain into a cocktail...

How to make a Sazerac

by Rosanne | Sep 2, 2020 | After Dinner Cocktails, Cognac, IBA Cocktail, The Unforgettables, Whiskey

Sazerac Often considered a cocktail to be truly revered, today's Sazerac cocktail uses Rye Whiskey & Absinthe to give a hint of anise flavour to this delightful after-dinner cocktail. 1 ½ oz  Rye whiskey or Cognac¼ oz Absinthe1 Sugar cube3 Dashes...
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